I am trying a new corn on the cob recipe.  I guess any recipe for me is new because this is only the 3rd time I have made it.  The first consisted of putting it on the grill.  The second time I made a butter/sour cream/ salt/ pepper cream for it. It went alright.  This time I'm doing it the old fashion way, boiled.
www.divinecaroline.com/33615/81970

Making up/ stealing a tuna sandwich recipe.  Tuna, mayo, olive oil, celery seed, lemon juice.  Let's see how it goes.

Corn on the cob and a tuna sandwich.  Sounds like a meal for 80 degree weather to me.